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法芙娜巧克力构建的脆皮,纯粹却极富层次感,入口是浓厚的醇香,微苦却中劲十足,直沁心脾,接着会感受到可可特有的微酸加舌尖的顺滑丝绒感,这是由完美的可可脂精华引发的感觉,最后是甘甜悠长的可可香,深邃巧克力的气息在唇齿间久久徘徊。
The crisp skin of Valrhona chocolate is pure but highly layered, and the entrance is rich and mellow
¥238.00/1.5磅
淡苦的可可粉和香滑的甜白巧克力慕斯,独特的黄金配比筑就了让你回味无穷的美味。。。
Dark coco harmonised with sweet smooth white chocolate mousse, the unique balance will keep the taste last long.
¥298.00/2磅
新西兰纯动物奶油中溶入独特玫瑰浆,诠释那甜蜜之爱
New Zealand butter cream melt with distinctive rose syrup, this is how love should be interpreted.
¥198.00/1磅
淡苦的可可粉和香滑的甜白巧克力慕斯,独特的黄金配比筑就了让你回味无穷的美味。。。
Dark coco harmonised with sweet smooth white chocolate mousse, the unique balance will keep the taste last long.
¥198.00/1磅
纯手工打磨的新鲜栗子浆,特有的坚果清香和恰到好处的淡奶油,让我们回忆……
Hand made fresh chestnut puree , the distinctive nutty flavour,and the subtle cream taste, let
¥198.00/1磅
精选新鲜的蓝莓的清爽,与法式薄脆片,内层轻乳芝士的松软,层层美味,出乎意料!
It
¥208.00/1磅
褪去浮华、真诚而自然或许是我们一直期待的节日模样偶尔制造点惊喜如这三层绵软的巧克力蛋糕中间堆砌的智利车厘子、澳洲芒果、新鲜红心火龙果满满地甜蜜与幸福生日,就是陪伴与欢聚的感动Best wishes for you!
* 水果受季节影响,种类有变化,但总克重不变。 当季搭配夹心:火龙果、芒果、青提 装饰:青提、芒果、草莓
¥208.00/1磅
网红定制款:玫瑰慕斯、水果戚风、芒果奶油、水果奶油,四种口味可选
Rose mousse, fruit chiffon, mango cream, fruit cream, 4 flavors available
¥308.00/1.5磅芒果奶油口味
香草蛋糕胚和慕斯的缝隙之间,调入手工熬制的树莓酱和香草奶酱,细微的唇齿呼吸之间,树莓和香草的气息都在其中流转。
Between the vanilla cake embryo and the mousse, mix in the raspberry sauce and vanilla milk sauce made by hand.
¥328.00/1.5磅
淡苦的可可粉和香滑的甜白巧克力慕斯,独特的黄金配比筑就了让你回味无穷的美味。。。
¥198.00/1磅